Was wondering if you glassed the hulls after they were shaped, or if you just rode them as the raw foam. Also, what kind of foam were you using for the hulls?
Yes, I do understand that. Now I'm intrigued and wondering how I can make myself a planing hull to add to my quiver. You need to come up here. Maybe we can all do some experimenting at Kirk's place. I'll bring the pizza!
Paul Gross tried to explain the difference to me years ago. Even though it was done by email, I think he knew my eyes were glazing over and gave up trying to explain it. LOL
Reminds me of what Tom Morrey was up to all those years ago. The surfing looks like the guys who rip boogie boards out here on the north shore. Anyone remember using a warm clothes iron and newspaper to seal the foam on a boogie board?
thats the best thing i've heard yet. the footage has been sped up! of course! we'll come down with Ryan for a visit...seeing is believing of course, but thats not the point.
All good it's a nice video, but I notice that you are not denying it regarding the speeding up of footage. So much footage these days has the speed toggled upwards in the fast sections. They are fast boards even if you have
some truly next level surfing. absolutely mental.
ReplyDeleteBitchen
ReplyDeleteThank you sir may I have another.
ReplyDeleteTotal mind fuck.
阿彌陀佛 無相佈施
ReplyDelete不要吃五辛(葷菜，在古代宗教指的是一些食用後會影響性情、慾望的植
物，主要有五種葷菜，合稱五葷，佛家與道家所指有異。
近代則訛稱含有動物性成分的餐飲食物為「葷菜」，事實上這在古代是稱
之為腥。所謂「葷腥」即這兩類的合稱。 葷菜
維基百科，自由的百科全書
（重定向自五辛） 佛家五葷
在佛家另稱為五辛，五種辛味之菜。根據《楞嚴經》記載，佛家五葷為大
蒜、小蒜、興渠、慈蔥、茖蔥；五葷生啖增恚，使人易怒；熟食發淫，令
人多慾。[1]
《本草備要》註解云：「慈蔥，冬蔥也；茖蔥，山蔥也；興渠，西域菜，云
即中國之荽。」
興渠另說為洋蔥。) 肉 蛋 奶?!
念楞嚴經 *∞窮盡相關 消去無關 證據 時效 念阿彌陀佛往生西方極樂世界
我想製造自己的行為反作用力
不婚 不生子女 生生世世不當老師
log 二0.3010 三0.47710.48 五0.6990 七0.8451 .85
root 二1.414 1.41 三1.732 1.73五 2.236 2.24七 2.646
=>十3.16 π∈Q' 一點八1.34
Wish there were more kids around like this.
ReplyDeleteEgregiously excellent. It works!
ReplyDeleteMind blowing!! I ride hulls, but that's taking it back to the complete essence of riding a hull. This video was just fantastic. Thank you!
ReplyDeleteyou must understand that a planing
ReplyDeletehull is VERY different than a displacement
hull, right?
Please finish the damn movie. If you need to, make it part one and do another if needed, just finish it!!
ReplyDeleteWas wondering if you glassed the hulls after they were shaped, or if you just rode them as the raw foam. Also, what kind of foam were you using for the hulls?
ReplyDeletethese are planing hulls not displacement hulls. they ride on top of the water, rather than in it, and are not glassed they are in the raw.
ReplyDeleteYes, I do understand that. Now I'm intrigued and wondering how I can make myself a planing hull to add to my quiver. You need to come up here. Maybe we can all do some experimenting at Kirk's place. I'll bring the pizza!
ReplyDeletePaul Gross tried to explain the difference to me years ago. Even though it was done by email, I think he knew my eyes were glazing over and gave up trying to explain it. LOL
ReplyDeleteway cool! Thanks for posting this!
ReplyDeleteWhat an inspirational session!!!
ReplyDeleteJohn Chellemi
Reminds me of what Tom Morrey was up to all those years ago. The surfing looks like the guys who rip boogie boards out here on the north shore. Anyone remember using a warm clothes iron and newspaper to seal the foam on a boogie board?
ReplyDeleteThis comment has been removed by the author.
ReplyDeleteSo would an alaia be considered a planing hull? Or just a planing wave riding tool? Or what?
ReplyDeleteThe footage has been sped up
ReplyDeletethats the best thing i've
ReplyDeleteheard yet. the footage
has been sped up!
of course! we'll come
down with Ryan for a
visit...seeing is believing
of course, but thats not
the point.
All good it's a nice video, but I notice that you are not denying it regarding the speeding up of footage. So much footage these days has the speed toggled upwards in the fast sections. They are fast boards even if you have
ReplyDeleteolo i assure you the footage
ReplyDeletehas NOT been sped up.
hope we can come to nz
someday Ryan would go
crazy on the left points.